Flavors Of Morocco:Spiced Eggplant Salad Recipe

Name: Flavors Of Morocco:spiced Eggplant Salad Recipe
Yield: 4
Cuisine: Moroccan

Recipe By Honest Cooking

This cooked eggplant salad, adapted from a recipe by la maison arabe, is redolent with the flavors of morocco.

3.8

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Ingredients for Flavors Of Morocco:Spiced Eggplant Salad Recipe

1/2 Medium eggplants
1/2 Cloves of garlic
0.13 teaspoon Sea salt
1/2 tablespoon Olive oil
1/2 Large Tomatoes
1/2 teaspoon Sweet Paprika
1/2 teaspoon Cumin
0.13 teaspoon Black pepper
As required Chile
1/4 teaspoon White wine vinegar

Nutrition
value

calories per serving

8 g Fat2 g Protein5 g Carbs4 g FiberOther

Current Totals

Fat
8g
Protein
2g
Carbs
5g
Fiber
4g

MacroNutrients

Carbs
5g
Protein
2g
Fiber
4g

Fats

Fat
8g

Vitamins & Minerals

Calcium
44mg
Iron
1mg
Vitamin A
764mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
25mcg
Vitamin B12
0mcg
Vitamin C
22mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
34mg
Manganese
1mg
Phosphorus
38mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Honest Cooking