Flavorful Swedish Meatballs Recipe
Recipe By Taste Of Home
Our kids Garrett, 10, and Heather, 5 love to roll the ground beef and pork mixture into these moist meatballs. We enjoy them prepared in a creamy gravy. But the frozen meatballs also are great additions to soups and stews, or to stir into spaghetti sauce and serve over pasta. Stacy Thomas Anchorage, Alaska.
4.2
19 Rating -
Rate
Non Vegdiet
40minstotal
20minsPrep
20minsCook
40m.total
20m.Prep
20m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Flavorful Swedish Meatballs Recipe
- 1 Eggs, lightly beaten
- 0.13 cup Ketchup
- 0.38 cup Dry Bread Crumbs
- 1 tablespoon Dried Parsley Flakes
- 1 tablespoon Worcestershire sauce
- 1/2 teaspoon Onion powder
- 1/2 teaspoon Garlic powder
- 1/2 teaspoon Pepper
- 1/4 teaspoon Salt
- 1/4 teaspoon Chili powder
- 1 pound Ground Beef
- 1/2 pound Ground Pork
- As required Additional ingredients
- 1/2 Envelope brown gravy mix
- 1/4 cup Sour cream
- dash Each nutmeg and pepper
- As required Hot cooked noodles
Nutrition
value
value
1566
calories per serving
92 g Fat143 g Protein42 g Carbs3 g FiberOther
Current Totals
- Fat92g
- Protein143g
- Carbs42g
- Fiber3g
MacroNutrients
- Carbs42g
- Protein143g
- Fiber3g
Fats
- Fat92g
Vitamins & Minerals
- Calcium225mg
- Iron19mg
- Vitamin A399mcg
- Vitamin B1< 1mg
- Vitamin B21mg
- Vitamin B332mg
- Vitamin B63mg
- Vitamin B9122mcg
- Vitamin B12< 1mcg
- Vitamin C23mg
- Vitamin E3mg
- Copper2mcg
- Magnesium193mg
- Manganese< 1mg
- Phosphorus1396mg
- Selenium160mcg
- Zinc28mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home