Flavorful Southwestern Chili Recipe
Recipe By Taste Of Home
“This filling, hearty recipe comes from my grandmother,” writes Jenny Greear from Huntington, West Virginia. “It’s full of flavor, freezes beautifully and makes a complete, last-minute meal. I top it grated cheddar cheese and chopped black olives and serve tortilla chips on the side. ” JENNY’S TIP: “If I’m feeding a crowd, I increase the pinto beans to four cans to make the meat go farther. ”.
3.9
11 Rating -
Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Flavorful Southwestern Chili Recipe
- 1/5 pound Lean Ground Beef
- 0.15 cup Chopped Onions
- 1/5 can Diced Tomatoes, Undrained
- 1/10 can Pinto beans, rinsed and drained
- 1/10 can Tomato Sauce
- 1/10 Package frozen corn, thawed
- 1/10 cup Salsa
- 0.07 cup Water
- 1/10 can Chopped green chilies
- 1/10 teaspoon Ground Cumin
- 1/20 teaspoon Garlic powder
Nutrition
value
value
207
calories per serving
13 g Fat19 g Protein3 g Carbs< 1 g FiberOther
Current Totals
- Fat13g
- Protein19g
- Carbs3g
- Fiber< 1g
MacroNutrients
- Carbs3g
- Protein19g
- Fiber< 1g
Fats
- Fat13g
Vitamins & Minerals
- Calcium14mg
- Iron2mg
- Vitamin A< 1mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B914mcg
- Vitamin B120mcg
- Vitamin C2mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium26mg
- Manganese< 1mg
- Phosphorus193mg
- Selenium11mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home