Flavorful Mexican Mole Recipe
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I make this mole at a five star restaurant. It has lots of flavor and it is a little bit spicy. I use it on quail, but you can use it on what ever you like.
4.1
30 Rating -
Rate
Vegdiet
55minstotal
25minsPrep
15minsCook
55m.total
25m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Flavorful Mexican Mole Recipe
- 20 Roma Tomatoes
- 8 Fresh jalapeno peppers
- 1/4 cup Crushed walnuts
- 0.33 cup Sesame Seeds
- 1/4 cup Raisins
- 3 ounce Bittersweet chocolate, melted
- 2 tablespoon Minced Garlic
Nutrition
value
value
1621
calories per serving
81 g Fat48 g Protein166 g Carbs67 g FiberOther
Current Totals
- Fat81g
- Protein48g
- Carbs166g
- Fiber67g
MacroNutrients
- Carbs166g
- Protein48g
- Fiber67g
Fats
- Fat81g
Vitamins & Minerals
- Calcium1228mg
- Iron23mg
- Vitamin A26866mcg
- Vitamin B11mg
- Vitamin B21mg
- Vitamin B319mg
- Vitamin B64mg
- Vitamin B9731mcg
- Vitamin B120mcg
- Vitamin C842mg
- Vitamin E11mg
- Copper3mcg
- Magnesium714mg
- Manganese6mg
- Phosphorus1233mg
- Selenium16mcg
- Zinc9mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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