This flavorful recipe is definitely on my weeknight dinner rotation. The chicken fajita marinade in these popular wraps is mouthwatering. They go together in a snap and always get raves! —Julie Sterchi, Campbellsville, Kentucky.
1/4 pound Boneless skinless chicken breast, cut into thin strips
0.08 Medium sweet red pepper, julienned
0.08 Medium green pepper, julienned
0.67 Green onions, thinly sliced
0.08 cup Chopped Onion
1 Flour tortillas , warmed
As required Optional: shredded cheddar cheese, taco sauce, salsa, guacamole, sliced red onions and sour cream
Nutrition value
326
calories per serving
18 g Fat27 g Protein14 g Carbs3 g FiberOther
Current Totals
Fat
18g
Protein
27g
Carbs
14g
Fiber
3g
MacroNutrients
Carbs
14g
Protein
27g
Fiber
3g
Fats
Fat
18g
Vitamins & Minerals
Calcium
67mg
Iron
3mg
Vitamin A
102mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
9mg
Vitamin B6
< 1mg
Vitamin B9
53mcg
Vitamin B12
0mcg
Vitamin C
18mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
55mg
Manganese
< 1mg
Phosphorus
253mg
Selenium
23mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment