Flatbread Pizza Recipe
Recipe By Love and Lemons
This spinach artichoke flatbread pizza is one of my favorite easy dinner recipes The creamy sauces and melty cheese are perfect on top of the crisp crust.
4.5
22 Rating -
Rate
Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Flatbread Pizza Recipe
- 0.33 cup Cooked white beans, drained and rinsed
- 1 Canned artichokes, halved
- 0.33 tablespoon Lemon juice
- 0.08 teaspoon Sea salt
- 0.17 Garlic Clove
- 1 tablespoon Extra virgin olive oil
- 0.17 cup Pepitas
- 0.17 Garlic Clove
- 0.08 teaspoon Sea salt
- 0.67 tablespoon Lemon juice
- 0.67 cup Loose packed spinach
- 0.08 cup Extra virgin olive oil
- 0.33 Angelic bakehouse flatzza crust
- As required Several handfuls of fresh spinach
- 0.33 cup White cheddar cheese
- 1.33 Canned artichokes, quartered
- 0.17 cup Finely Chopped Parsley
- As required Handful of mint leaves
- As required Handful of microgreens
Nutrition
value
value
498
calories per serving
45 g Fat17 g Protein7 g Carbs3 g FiberOther
Current Totals
- Fat45g
- Protein17g
- Carbs7g
- Fiber3g
MacroNutrients
- Carbs7g
- Protein17g
- Fiber3g
Fats
- Fat45g
Vitamins & Minerals
- Calcium611mg
- Iron5mg
- Vitamin A3358mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B9204mcg
- Vitamin B12< 1mcg
- Vitamin C70mg
- Vitamin E6mg
- Copper< 1mcg
- Magnesium118mg
- Manganese1mg
- Phosphorus346mg
- Selenium12mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Love and Lemons