Flatbread Lasagna Recipe
Recipe By Food & Wine
Learn how to make Flatbread Lasagna.
4.4
29 Rating -
Rate
Non Vegdiet
1hr 50minstotal
1hr 50m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Flatbread Lasagna Recipe
- 0.17 pound Hot italian sausages, casings removed
- 0.17 tablespoon Extra virgin olive oil
- 1/4 cup Ricotta
- As required Salt and freshly ground pepper
- 1/2 cup Jarred marinara sauce
- 0.67 Pocketless pita or naan
Nutrition
value
value
57
calories per serving
3 g Fat2 g Protein5 g Carbs< 1 g FiberOther
Current Totals
- Fat3g
- Protein2g
- Carbs5g
- Fiber0g
MacroNutrients
- Carbs5g
- Protein2g
- Fiber0g
Fats
- Fat3g
Vitamins & Minerals
- Calcium12mg
- Iron< 1mg
- Vitamin A0mcg
- Vitamin B10mg
- Vitamin B20mg
- Vitamin B30mg
- Vitamin B60mg
- Vitamin B90mcg
- Vitamin B120mcg
- Vitamin C0mg
- Vitamin E< 1mg
- Copper0mcg
- Magnesium0mg
- Manganese0mg
- Phosphorus0mg
- Selenium0mcg
- Zinc0mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Food & Wine