Flank Steak Sandwiches Recipe
Recipe By Around My Family Table
Tender flank steak, sauteed onions, and zesty horseradish make a delicious sandwich this easy 15-minute supper can be made with leftover steak, too.
4.7
23 Rating -
Rate
Non Vegdiet
15minstotal
5minsPrep
10minsCook
15m.total
5m.Prep
10m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Flank Steak Sandwiches Recipe
- 2 Slices gluten free bread
- 1/4 Onion, thinly sliced
- 1 tablespoon Butter, divided
- 1/4 pound Cooked flank steak, thinly sliced
- 1 teaspoon Horseradish sauce
Nutrition
value
value
73
calories per serving
< 1 g Fat5 g Protein9 g Carbs5 g FiberOther
Current Totals
- Fat< 1g
- Protein5g
- Carbs9g
- Fiber5g
MacroNutrients
- Carbs9g
- Protein5g
- Fiber5g
Fats
- Fat< 1g
Vitamins & Minerals
- Calcium31mg
- Iron1mg
- Vitamin A261mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B927mcg
- Vitamin B120mcg
- Vitamin C15mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium32mg
- Manganese< 1mg
- Phosphorus22mg
- Selenium3mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Around My Family Table