Ingredients for Flank Steak With Coffee-Peppercorn Marinade Recipe
3/4 tablespoon Strong brewed coffee
1/4 tablespoon Balsamic vinegar
1/4 tablespoon Extra virgin olive oil
1/4 tablespoon Brown sugar
1/2 Cloves Garlic, Minced
1/4 teaspoon Whole black peppercorns, crushed
0.13 teaspoon Salt
Nutrition value
53
calories per serving
4 g Fat< 1 g Protein3 g Carbs< 1 g FiberOther
Current Totals
Fat
4g
Protein
< 1g
Carbs
3g
Fiber
< 1g
MacroNutrients
Carbs
3g
Protein
< 1g
Fiber
< 1g
Fats
Fat
4g
Vitamins & Minerals
Calcium
14mg
Iron
< 1mg
Vitamin A
9mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
2mcg
Vitamin B12
< 1mcg
Vitamin C
0mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
8mg
Manganese
1mg
Phosphorus
6mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment