Flaky Pie Crust Recipe

Recipe By Melissas Southern Style Kitchen

This recipe for flaky pie crust is multipurpose, as it can be used for any of your favorite sweet or savory pies. It uses a combination of butter and shortening for a delicious end result.

3.6
18 Rating -
Rate
Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
Flaky Pie Crust
plan
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ingredients serve

Ingredients for Flaky Pie Crust Recipe

  • 1.50 cup All purpose flour
  • 1 teaspoon Granulated sugar
  • 1/2 teaspoon Salt
  • 0.38 cup Cold butter cubed
  • cup Cup cold solid vegetable shortening cubed
  • 1/4 cup Ice cold water
  • 1/2 teaspoon White distilled vinegar
Nutrition
value
50
calories per serving
1 g Fat4 g Protein5 g Carbs8 g FiberOther

Current Totals

  • Fat
    1g
  • Protein
    4g
  • Carbs
    5g
  • Fiber
    8g

MacroNutrients

  • Carbs
    5g
  • Protein
    4g
  • Fiber
    8g

Fats

  • Fat
    1g

Vitamins & Minerals

  • Calcium
    63mg
  • Iron
    1mg
  • Vitamin A
    6mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    21mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    10mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    39mg
  • Manganese
    < 1mg
  • Phosphorus
    68mg
  • Selenium
    9mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Melissas Southern Style Kitchen