Flaky Chive Biscuits Recipe

Recipe By Honest Cooking

Welcome spring with the salty, flaky biscuit that is a perfect canvas for the tangy onion flavor. Easy to turn into ham and cheese sandwiches. Adapted from paula deen.

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Flaky Chive Biscuits
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ingredients serve

Ingredients for Flaky Chive Biscuits Recipe

  • 1 cup Flour
  • 1/2 teaspoon Sugar
  • 1/2 teaspoon Salt
  • 1/2 tablespoon Baking powder
  • 0.13 cup Chopped Fresh Chives
  • 1/2 stick Cold butter, cubed
  • 0.38 cup 1 tablespoon milk
Nutrition
value
139
calories per serving
7 g Fat6 g Protein12 g Carbs6 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    6g
  • Carbs
    12g
  • Fiber
    6g

MacroNutrients

  • Carbs
    12g
  • Protein
    6g
  • Fiber
    6g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    158mg
  • Iron
    1mg
  • Vitamin A
    18mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    25mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    23mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    39mg
  • Manganese
    < 1mg
  • Phosphorus
    135mg
  • Selenium
    7mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Honest Cooking