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Flaky Cheddar-Chive Biscuits Recipe

Recipe By Taste Of Home

These wonderful, buttery biscuits complement any dinner. Betsy King, Duluth, Minnesota.

4.9
16 Rating -
Rate
Vegdiet
25minstotal
15minsPrep
10minsCook
25m.total
15m.Prep
10m.Cook
Flaky Cheddar-Chive Biscuits
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ingredients serve

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Ingredients for Flaky Cheddar-Chive Biscuits Recipe

  • 0.23 cup All purpose flour
  • 1/4 teaspoon Baking powder
  • 1/5 teaspoon Sugar
  • 1/20 teaspoon Baking soda
  • 1/20 teaspoon Salt
  • 1/20 cup Cold Butter, Cubed
  • 1/10 cup Shredded Cheddar Cheese
  • 0.30 tablespoon Minced fresh chives
  • 1/10 cup Buttermilk
Nutrition
value
151
calories per serving
4 g Fat13 g Protein14 g Carbs1 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    13g
  • Carbs
    14g
  • Fiber
    1g

MacroNutrients

  • Carbs
    14g
  • Protein
    13g
  • Fiber
    1g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    447mg
  • Iron
    < 1mg
  • Vitamin A
    37mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    19mcg
  • Vitamin B12
    1mcg
  • Vitamin C
    6mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    40mg
  • Manganese
    < 1mg
  • Phosphorus
    337mg
  • Selenium
    9mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home