Flaky Biscuits With Herb Butter Recipe

Recipe By Taste Of Home

Nothing says "spring" like fresh herbs...and these flaky, flavorful biscuits are the ideal way to showcase tarragon and chives. They can be on the table in 30 minutes, which makes them an ideal choice for last-minute entertaining. —Theresa Stanek, Evans City, Pennsylvania.

4.6
13 Rating -
Rate
Vegdiet
30minstotal
20minsPrep
10minsCook
30m.total
20m.Prep
10m.Cook
Flaky Biscuits With Herb Butter
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ingredients serve

Ingredients for Flaky Biscuits With Herb Butter Recipe

  • 2 cup All purpose flour
  • 3 teaspoon Baking powder
  • 1 tablespoon Sugar
  • 1.50 teaspoon Minced fresh chives
  • 1.50 teaspoon Minced fresh tarragon
  • 1 teaspoon Salt
  • 1/2 teaspoon Garlic powder
  • 1/2 cup Shortening
  • 3/4 cup 2 milk
  • As required Herb butter
  • 1/2 cup Butter, Softened
  • 1.50 teaspoon Minced fresh chives
  • 1.50 teaspoon Minced fresh tarragon
  • 1/2 teaspoon Garlic powder
Nutrition
value
360
calories per serving
17 g Fat16 g Protein36 g Carbs13 g FiberOther

Current Totals

  • Fat
    17g
  • Protein
    16g
  • Carbs
    36g
  • Fiber
    13g

MacroNutrients

  • Carbs
    36g
  • Protein
    16g
  • Fiber
    13g

Fats

  • Fat
    17g

Vitamins & Minerals

  • Calcium
    468mg
  • Iron
    6mg
  • Vitamin A
    55mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    90mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    36mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    123mg
  • Manganese
    2mg
  • Phosphorus
    316mg
  • Selenium
    16mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home