STEP 1.1 Heat the pan and put the flax seeds. Roast it for a while. When it becomes little cool grind it
STEP 2.Again heat an another pan and add ghee. Now put the wheat flour
STEP 3.Now add oats powder and grinded flax seeds powder. Again saute it for a minute
4 Now add grated jaggery and milk. Mix very nicely. When it becomes little thick switch off the flame
STEP 4.Now mix the chopped nuts with milkmaid.
6 Now take a small portion from the laddoo mixture. Roll it then flat it. Put the nuts mixture in it. Close it and make it like laddu
7 You can rub it with dry coconut powder.
Nutrition value
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calories per serving
Other
Current Totals
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment