This asian-inspired, one-bowl meal is chock full of vegetables, tender pork strips and soba noodles. Just before serving, the broth base is enhanced by the addition of a little orange juice.
Ingredients for Five-Spiced Pork And Soba Noodle Bowls Recipe
3 ounce Pork tenderloin, cut into very thin bite size strips
0.38 teaspoon Five Spice Powder
0.06 teaspoon Ground ginger
As required Nonstick Cooking Spray
1 Medium carrots, thinly sliced
1/2 cup Thinly sliced, stemmed shiitake and/or button mushrooms
1/4 stalk Celery, Thinly Sliced
1/4 tablespoon Canola oil
3/4 cup Water
1/4 cup No salt added chicken broth
1 ounce Dry soba
1/4 tablespoon Flour
1/4 tablespoon Reduced Sodium Soy Sauce
3/4 cup Thickly sliced, trimmed bok choy
1/2 cup Snow peas, trimmed
0.13 cup Thinly Sliced Green Onions
Nutrition value
304
calories per serving
7 g Fat30 g Protein27 g Carbs14 g FiberOther
Current Totals
Fat
7g
Protein
30g
Carbs
27g
Fiber
14g
MacroNutrients
Carbs
27g
Protein
30g
Fiber
14g
Fats
Fat
7g
Vitamins & Minerals
Calcium
255mg
Iron
11mg
Vitamin A
5053mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
7mg
Vitamin B6
2mg
Vitamin B9
223mcg
Vitamin B12
4mcg
Vitamin C
102mg
Vitamin E
1mg
Copper
2mcg
Magnesium
143mg
Manganese
1mg
Phosphorus
373mg
Selenium
34mcg
Zinc
5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment