Five-Spice Pork Sandwiches Recipe
Recipe By Better Homes and Gardens
Five-spice powder makes these shredded pork sandwiches extra tasty. The sandwiches are dipped into the flavorful cooking juices, similar to french dip sandwiches.
4.3
12 Rating -
Rate
Non Vegdiet
25minstotal
25minsPrep
25m.total
25m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Five-Spice Pork Sandwiches Recipe
- 0.58 pound Pork shoulder blade roast
- 0.17 cup Apple cider or apple juice
- 0.33 tablespoon Soy sauce
- 0.33 tablespoon Hoisin sauce
- 1/4 teaspoon Homemade five spice powder or five spice powder
- 1 8 whole grain hamburger buns or kaiser rolls, split and toasted
- 0.33 cup 1 1/2 shredded napa cabbage or packaged shredded broccoli
- 1/2 tablespoon Ground cinnamon
- 0.33 teaspoon 6 star anise anise seeds
- 1/4 teaspoon Fennel seeds
- 1/4 teaspoon Whole szechwan pepper or whole black pepper
- 0.13 teaspoon Ground cloves
Nutrition
value
value
726
calories per serving
52 g Fat49 g Protein18 g Carbs6 g FiberOther
Current Totals
- Fat52g
- Protein49g
- Carbs18g
- Fiber6g
MacroNutrients
- Carbs18g
- Protein49g
- Fiber6g
Fats
- Fat52g
Vitamins & Minerals
- Calcium145mg
- Iron4mg
- Vitamin A21mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B311mg
- Vitamin B61mg
- Vitamin B951mcg
- Vitamin B120mcg
- Vitamin C13mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium62mg
- Manganese2mg
- Phosphorus469mg
- Selenium37mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Homes and Gardens