Bring out the cheesy flavors with this five cheese bacon mac and cheese recipe. The smoky bacon flavor in this bacon mac and cheese recipe always pleases.
Ingredients for Five Cheese Bacon Mac And Cheese Recipe
1.50 ounce Elbow macaroni, uncooked
1/2 Slices oscar mayer bacon, cooked and crumbled, divided
1/2 tablespoon Butter, Divided
1/4 tablespoon Flour
0.13 cup Milk
0.13 cup Chicken Broth
0.03 cup 1 2 and half
0.03 teaspoon Pepper
1/4 ounce Philadelphia cream cheese
1/4 ounce Kraft extra sharp cheddar cheese, grated
1/4 ounce Kraft colby and monterey jack cheese
0.06 cup Kraft shredded low moisture part skim mozzarella cheese
0.38 tablespoon Kraft grated parmesan cheese
0.06 cup Dry Bread Crumbs
Nutrition value
223
calories per serving
10 g Fat14 g Protein18 g Carbs2 g FiberOther
Current Totals
Fat
10g
Protein
14g
Carbs
18g
Fiber
2g
MacroNutrients
Carbs
18g
Protein
14g
Fiber
2g
Fats
Fat
10g
Vitamins & Minerals
Calcium
265mg
Iron
< 1mg
Vitamin A
48mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
23mcg
Vitamin B12
< 1mcg
Vitamin C
3mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
27mg
Manganese
< 1mg
Phosphorus
224mg
Selenium
16mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment