Fishnet Crepe With Peanut Sauce Chicken Recipe
Recipe By Honest Cooking
Instead of skewers, the chicken here is added straight to the peanut sauce and served alongside roti jala, which literally means “net bread”.
4.3
10 Rating -
Rate
Non Vegdiet
50minstotal
15minsPrep
35minsCook
50m.total
15m.Prep
35m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Fishnet Crepe With Peanut Sauce Chicken Recipe
- 30 gram Flour
- 15 milliliter Milk or coconut milk
- 107.50 milliliter Water
- 1/4 Medium egg
- 0.38 teaspoon Salt
- 0.13 teaspoon Turmeric powder
- 0.13 tablespoon Oil
- 1/2 inch 500g deboned chicken thighcut intos
- 125 gram Roasted peanutspound / grind roughly
- 1/2 tablespoon Brown sugar / jaggery
- 1/2 inch Turmeric leafchiffonade
- As required Chili Paste
- 2.50 Shallots
- 3/4 Garlic
- 1/4 inch Ginger
- 1/4 inch Lengkuas / galangal
- 1/2 Stalks of lemongrass
Nutrition
value
value
148
calories per serving
7 g Fat5 g Protein18 g Carbs2 g FiberOther
Current Totals
- Fat7g
- Protein5g
- Carbs18g
- Fiber2g
MacroNutrients
- Carbs18g
- Protein5g
- Fiber2g
Fats
- Fat7g
Vitamins & Minerals
- Calcium56mg
- Iron6mg
- Vitamin A10mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B935mcg
- Vitamin B12< 1mcg
- Vitamin C2mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium43mg
- Manganese2mg
- Phosphorus106mg
- Selenium8mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Honest Cooking