Fish With Watermelon Salsa Recipe
Recipe By Taste
This unlikely trio of fried chips, fresh fish and juicy watermelon salsa come together to make a summer meal winner.
4.3
19 Rating -
Rate
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Fish With Watermelon Salsa Recipe
- 125 gram Frozen chips
- 150 gram White fish fillets
- 12.50 gram Butter, Room Temperature
- 1/2 Clove Garlic, Crushed
- 1/4 Long green chilli, chopped
- 1/4 tablespoon Parsley, Chopped
- 1/2 cup Watermelon chopped
- 1/4 tablespoon Oil
- 1/2 Green Onions, Chopped
Nutrition
value
value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste