Fish Thyme And Broad Bean Pies Recipe

Recipe By Taste

These individual pies prove that the best fish pies are home-made.

4.2
29 Rating -
Rate
55minstotal
15minsPrep
40minsCook
55m.total
15m.Prep
40m.Cook
Fish Thyme And Broad Bean Pies
plan
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ingredients serve

Ingredients for Fish Thyme And Broad Bean Pies Recipe

  • 3/4 cup Frozen broad beans
  • 325 gram Fish fillets, skinned
  • 3/4 cup Milk
  • 10 gram Butter
  • 1/2 Onion, Finely Chopped
  • 1 Garlic Cloves, Crushed
  • 1 tablespoon Plain flour
  • 1 teaspoon Lemon rind
  • 1/2 teaspoon Thyme leaves
  • 1 Sheets Frozen Puff Pastry, Thawed
Nutrition
value
307
calories per serving
16 g Fat17 g Protein23 g Carbs16 g FiberOther

Current Totals

  • Fat
    16g
  • Protein
    17g
  • Carbs
    23g
  • Fiber
    16g

MacroNutrients

  • Carbs
    23g
  • Protein
    17g
  • Fiber
    16g

Fats

  • Fat
    16g

Vitamins & Minerals

  • Calcium
    404mg
  • Iron
    7mg
  • Vitamin A
    552mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    104mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    41mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    136mg
  • Manganese
    3mg
  • Phosphorus
    324mg
  • Selenium
    28mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste