Ingredients for Fish Tacos With Roasted Corn Salsa Recipe
3.02 ounce 1 box van de kamp crispy fish tenders
1.33 Corn Tortillas
0.33 cup Tri color cole slaw mix
As required Queso Fresco
As required Roasted corn salsa
2 ounce 1 bag birds eye steamfresh super sweet corn
0.06 cup Diced Red Bell Pepper
1/25 cup Diced Red Onion
0.33 Limes juiced
0.17 Roma Tomato Diced
0.13 cup Chopped cilantro
As required Salt And Pepper To Taste
As required Creamy avocado sauce
0.17 Ripe avocado
1/25 cup Light sour cream
0.08 Lime juiced
Nutrition value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment