Fish Tacos With Guacamole And Cabbage Slaw Recipe

Recipe By Fake Ginger

Perfect for a summer day Fish tacos with guacamole and cabbage slaw

5
27 Rating -
Rate
30minstotal
30minsCook
30m.total
30m.Cook
Fish Tacos With Guacamole And Cabbage Slaw
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ingredients serve

Ingredients for Fish Tacos With Guacamole And Cabbage Slaw Recipe

  • 1/5 Avocados, halved, pitted and peeled
  • 1/10 Small jalapeao, seeded minced
  • 1/5 tablespoon Minced Red Onion
  • 1/5 tablespoon Chopped cilantro
  • 1/2 tablespoon Fresh lime juice, divided
  • As required Kosher Salt And Freshly Ground Pepper
  • 0.40 cup About 1 bag of coleslaw mix
  • 1/5 tablespoon Coconut oil melted
  • 1/5 pound Tilapia, cut into 2 inch strips
  • 0.70 inch 10 flour tortillas, warmed
  • 1/5 Roma Tomatoes, Diced
  • As required Lime wedges for serving
Nutrition
value
96
calories per serving
2 g Fat17 g Protein1 g Carbs1 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    17g
  • Carbs
    1g
  • Fiber
    1g

MacroNutrients

  • Carbs
    1g
  • Protein
    17g
  • Fiber
    1g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    100mg
  • Iron
    3mg
  • Vitamin A
    391mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    160mg
  • Vitamin B9
    763mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    13mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    32mg
  • Manganese
    < 1mg
  • Phosphorus
    178mg
  • Selenium
    19mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Fake Ginger