Fish Tacos With Guacamole Recipe

Recipe By Taste Of Home

Fish tacos are my new favorite thinglighter and healthier than beef tacos smothered in cheese. Try adding tomatoes, green onions and chopped jalapeno on top. Deb Perry, Traverse City, Michigan.

3.5
19 Rating -
Rate
35minstotal
25minsPrep
10minsCook
35m.total
25m.Prep
10m.Cook
Fish Tacos With Guacamole
plan
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ingredients serve

Ingredients for Fish Tacos With Guacamole Recipe

  • 1/2 cup Angel hair coleslaw mix
  • 0.38 teaspoon Canola oil
  • 0.38 teaspoon Lime juice
  • As required Guacamole
  • 1/4 Medium ripe avocado, peeled and quartered
  • 1/2 tablespoon Fat free sour cream
  • 1/4 tablespoon Finely Chopped Onion
  • 1/4 tablespoon Minced fresh cilantro
  • 0.03 teaspoon Salt
  • dash Pepper
  • As required Tacos
  • 1/4 pound Tilapia fillets, cut into 1 inch pieces
  • 0.06 teaspoon Salt
  • 0.03 teaspoon Pepper
  • 1/2 teaspoon Canola oil
  • 2 Corn tortillas , warmed
  • As required Optional toppings:hot pepper sauce, chopped tomatoes, green onions and jalapeno pepper
Nutrition
value
140
calories per serving
5 g Fat22 g Protein1 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    22g
  • Carbs
    1g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    1g
  • Protein
    22g
  • Fiber
    < 1g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    130mg
  • Iron
    4mg
  • Vitamin A
    160mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    200mg
  • Vitamin B9
    951mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    3mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    37mg
  • Manganese
    < 1mg
  • Phosphorus
    224mg
  • Selenium
    24mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home