Fish Taco Bites Recipe
Recipe By Taste Of Home
I think these appetizers are better than full-size fish tacos I’ve had as an entree. Enjoy the creamy salsa drizzle not only on these bites, but also on other Mexican dishes. Carmell Childs, Ferron, Utah.
3.9
25 Rating -
Rate
50minstotal
30minsPrep
20minsCook
50m.total
30m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Fish Taco Bites Recipe
- 0.17 cup Salsa Verde
- 1.33 ounce Cream cheese, softened
- 0.67 tablespoon Lime juice, divided
- 0.67 tablespoon Minced fresh cilantro
- 0.33 teaspoon Honey
- dash Salt
- 4 stick Frozen breaded fish
- 0.33 tablespoon Taco Seasoning
- 12 scoop Tortilla chip
- 1/2 cup Coleslaw Mix
- 1/4 cup Cubed avocado
- 1/4 cup Chopped seeded tomato
- As required Lime wedges and additional minced fresh cilantro
Nutrition
value
value
205
calories per serving
19 g Fat4 g Protein5 g Carbs4 g FiberOther
Current Totals
- Fat19g
- Protein4g
- Carbs5g
- Fiber4g
MacroNutrients
- Carbs5g
- Protein4g
- Fiber4g
Fats
- Fat19g
Vitamins & Minerals
- Calcium83mg
- Iron2mg
- Vitamin A807mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B942mcg
- Vitamin B12< 1mcg
- Vitamin C20mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium37mg
- Manganese< 1mg
- Phosphorus89mg
- Selenium4mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home