Fish Pie Recipe

Recipe By Australia’s Best Recipes

A tasty fish/seafood meal that is easy to prepare and extremely adaptable in terms of ingredients and quantities.

4.3
16 Rating -
Rate
50minstotal
20minsPrep
30minsCook
50m.total
20m.Prep
30m.Cook
Fish Pie
plan
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ingredients serve

Ingredients for Fish Pie Recipe

  • 93.75 gram Firm fish fillets
  • 0.38 tablespoon Dried Parsley
  • 125 milliliter Milk
  • 2 Spinach
  • 1 tablespoon Plain flour
  • 1.25 tablespoon Butter
  • 3/4 Potato chopped large
  • 1/4 teaspoon Tabasco *to taste
Nutrition
value
264
calories per serving
9 g Fat7 g Protein38 g Carbs6 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    7g
  • Carbs
    38g
  • Fiber
    6g

MacroNutrients

  • Carbs
    38g
  • Protein
    7g
  • Fiber
    6g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    207mg
  • Iron
    1mg
  • Vitamin A
    6117mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    42mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    32mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    41mg
  • Manganese
    < 1mg
  • Phosphorus
    172mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Australia’s Best Recipes