Ingredients for Fish Patties With Lemon Sauce Recipe
102.50 gram white fish
50 gram Butter
0.31 cup fresh breadcrumbs
1/4 medium size onion, grated
0.19 cup th grated cheddar cheese
tablespoon Two and half chopped coriander leaves
1/4 teaspoon chopped mint leaves
0.31 cup boiled and mashed potato
1/4 egg, lightly beaten
0.31 tablespoon Lemon juice
1/4 tablespoon walnuts, toasted and finely chopped
As required salt and freshly ground pepper
As required For the Lemon Sauce
0.13 cup cream
0.63 teaspoon grinded lime rind
0.63 tablespoon Lemon juice
5 gram butter chopped
1/4 teaspoon fresh chives, chopped
Nutrition value
449
calories per serving
12 g Fat22 g Protein61 g Carbs12 g FiberOther
Current Totals
Fat
12g
Protein
22g
Carbs
61g
Fiber
12g
MacroNutrients
Carbs
61g
Protein
22g
Fiber
12g
Fats
Fat
12g
Vitamins & Minerals
Calcium
442mg
Iron
5mg
Vitamin A
2827mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
< 1mg
Vitamin B9
71mcg
Vitamin B12
< 1mcg
Vitamin C
33mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
101mg
Manganese
1mg
Phosphorus
374mg
Selenium
32mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment