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Recipes
Fish Kofta Curry Recipe
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Nutrition
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Fish Kofta Curry Recipe
Recipe By
Bawarchi
Fish Kofta Curry is a delicious Indian recipe served as a Curries.
3.8
11 Rating -
Rate
1hr
total
1hr
total
plan
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Ingredients for Fish Kofta Curry Recipe
1/4 kilogram
white fleshed fish
62.50 gram
tomatoes, blanched and diced
1/4
slice bread, soaked and squeezed dry
1/2 tablespoon
beaten curd
1/4 inch
Ginger
1.50 flakes
Garlic
1/2
Cloves
0.13 teaspoon
turmeric powder
1/4 piece
small cinnamon bark
1/4 teaspoon
garam masala powder
1/2
Cardamom
1/4
Onion
1/4 teaspoon
cumin seeds
1/4 teaspoon
coriander seeds
2
green chillies
1/4 bunch
small coriander leaves
1/4 teaspoon
chilli powder
As required
few mint leaves
3/4 tablespoon
oil to fry
As required
Salt
Nutrition
value
164
calories
per serving
12 g Fat
5 g Protein
10 g Carbs
10 g Fiber
Other
Current Totals
Fat
12g
Protein
5g
Carbs
10g
Fiber
10g
MacroNutrients
Carbs
10g
Protein
5g
Fiber
10g
Fats
Fat
12g
Vitamins & Minerals
Calcium
177mg
Iron
6mg
Vitamin A
3255mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
69mcg
Vitamin B12
0mcg
Vitamin C
44mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
111mg
Manganese
4mg
Phosphorus
81mg
Selenium
4mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Bawarchi