Fish Kofta Curry Recipe

Recipe By Bawarchi

Fish Kofta Curry is a delicious Indian recipe served as a Curries.

3.8
11 Rating -
Rate
1hr total
1hr total
Fish Kofta Curry
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ingredients serve

Ingredients for Fish Kofta Curry Recipe

  • 1/4 kilogram white fleshed fish
  • 62.50 gram tomatoes, blanched and diced
  • 1/4 slice bread, soaked and squeezed dry
  • 1/2 tablespoon beaten curd
  • 1/4 inch Ginger
  • 1.50 flakes Garlic
  • 1/2 Cloves
  • 0.13 teaspoon turmeric powder
  • 1/4 piece small cinnamon bark
  • 1/4 teaspoon garam masala powder
  • 1/2 Cardamom
  • 1/4 Onion
  • 1/4 teaspoon cumin seeds
  • 1/4 teaspoon coriander seeds
  • 2 green chillies
  • 1/4 bunch small coriander leaves
  • 1/4 teaspoon chilli powder
  • As required few mint leaves
  • 3/4 tablespoon oil to fry
  • As required Salt
Nutrition
value
164
calories per serving
12 g Fat5 g Protein10 g Carbs10 g FiberOther

Current Totals

  • Fat
    12g
  • Protein
    5g
  • Carbs
    10g
  • Fiber
    10g

MacroNutrients

  • Carbs
    10g
  • Protein
    5g
  • Fiber
    10g

Fats

  • Fat
    12g

Vitamins & Minerals

  • Calcium
    177mg
  • Iron
    6mg
  • Vitamin A
    3255mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    69mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    44mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    111mg
  • Manganese
    4mg
  • Phosphorus
    81mg
  • Selenium
    4mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi