Fish Cakes Recipe
Recipe By Jamie Oliver
Making your own fish cakes is so quick and easy these ones taste great with tuna, too.
4.2
26 Rating -
Rate
1hr total
1hr total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Fish Cakes Recipe
- 75 gram Potatoes
- 25 gram Salmon fillet , skin on, scaled, pin boned, from sustainable sources
- As required Olive oil
- sprig A few sprigs of fresh flat leaf parsley
- 1/4 Lemon
Nutrition
value
value
94
calories per serving
3 g Fat6 g Protein11 g Carbs1 g FiberOther
Current Totals
- Fat3g
- Protein6g
- Carbs11g
- Fiber1g
MacroNutrients
- Carbs11g
- Protein6g
- Fiber1g
Fats
- Fat3g
Vitamins & Minerals
- Calcium16mg
- Iron< 1mg
- Vitamin A< 1mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B638mg
- Vitamin B9296mcg
- Vitamin B120mcg
- Vitamin C27mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium26mg
- Manganese< 1mg
- Phosphorus83mg
- Selenium9mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Jamie Oliver