Firenze In Padella Recipe

Recipe By Bawarchi

Firenze in Padella is a delicious Italian recipe served as a Side-Dish.

3.6
11 Rating -
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Vegdiet
15minstotal
15m.total
Firenze In Padella
plan
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ingredients serve

Ingredients for Firenze In Padella Recipe

  • 0.38 cup capsicum, quarters
  • 0.38 cup onion, quarters
  • 0.38 cup mushrooms, sliced
  • 0.38 cup carrots, sliced
  • 0.38 cup yellow zucchini, sliced
  • 0.38 cup tomatoes, quarters
  • 0.38 cup cauliflower florets
  • 0.38 cup eggplant, sliced
  • 0.38 cup cream
  • 10 gram walnuts
  • 1-1.25 No.s brussels sprouts
  • 1/4 tablespoon olive oil
  • 1/4 pinch saffron
  • As required Salt
Nutrition
value
329
calories per serving
13 g Fat18 g Protein32 g Carbs36 g FiberOther

Current Totals

  • Fat
    13g
  • Protein
    18g
  • Carbs
    32g
  • Fiber
    36g

MacroNutrients

  • Carbs
    32g
  • Protein
    18g
  • Fiber
    36g

Fats

  • Fat
    13g

Vitamins & Minerals

  • Calcium
    98mg
  • Iron
    9mg
  • Vitamin A
    2742mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    1mg
  • Vitamin B9
    153mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    140mg
  • Vitamin E
    4mg
  • Copper
    2mcg
  • Magnesium
    191mg
  • Manganese
    2mg
  • Phosphorus
    546mg
  • Selenium
    4mcg
  • Zinc
    7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi