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Fired-Up Polenta Shrimp Rounds Recipe

Recipe By Taste Of Home

I like to do more with my grill than just sear steaks and burgers. This is a great way to expand your horizons. Jennifer Rodriguez, West Jordan, Utah.

3.7
16 Rating -
Rate
35minstotal
25minsPrep
10minsCook
35m.total
25m.Prep
10m.Cook
Fired-Up Polenta Shrimp Rounds
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Ingredients for Fired-Up Polenta Shrimp Rounds Recipe

  • 1/4 cup Olive oil
  • 3 Garlic cloves, minced
  • 2 teaspoon Lime juice
  • 1 teaspoon Chopped seeded jalapeno pepper
  • 1/2 teaspoon Cayenne pepper
  • 1/4 teaspoon Pepper
  • 1 pound Uncooked medium shrimp, peeled and deveined
  • As required Sauce
  • 1/2 cup Mayonnaise
  • 1 Green onion, finely chopped
  • 1 teaspoon Chopped seeded jalapeno pepper
  • 1 teaspoon Hot pepper sauce
  • 1/2 teaspoon Cayenne pepper
  • As required Polenta
  • 1 Tube polenta, cut into 12 slices
  • 2 tablespoon Seafood Seasoning
Nutrition
value
1726
calories per serving
121 g Fat101 g Protein60 g Carbs13 g FiberOther

Current Totals

  • Fat
    121g
  • Protein
    101g
  • Carbs
    60g
  • Fiber
    13g

MacroNutrients

  • Carbs
    60g
  • Protein
    101g
  • Fiber
    13g

Fats

  • Fat
    121g

Vitamins & Minerals

  • Calcium
    408mg
  • Iron
    12mg
  • Vitamin A
    1329mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    14mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    199mcg
  • Vitamin B12
    8mcg
  • Vitamin C
    63mg
  • Vitamin E
    16mg
  • Copper
    2mcg
  • Magnesium
    313mg
  • Manganese
    6mg
  • Phosphorus
    1043mg
  • Selenium
    198mcg
  • Zinc
    8mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home