Firecracker shrimp are hot, spicy and full of flavor from the red pepper flakes and red jalepeno chilis as well as a nice garlic flavor and tangy lemon juice. These are wonderful as appetizers but equally delicious on a tossed green salad.
1/4 pound Shrimp, , deveined, peeled and with tail attached
0.03 teaspoon Red pepper flakes
0.06 teaspoon Sea salt
0.06 cup Freshly squeezed lemon juice
1/4 tablespoon Olive oil
0.63 Garlic cloves, finely chopped
1/4 Medium size red jalepeno peppers, finely chopped
0.06 cup White wine
0.38 tablespoon Chili garlic sauce
sprig Cilantro sprigs for garnishment
Nutrition value
337
calories per serving
18 g Fat25 g Protein17 g Carbs2 g FiberOther
Current Totals
Fat
18g
Protein
25g
Carbs
17g
Fiber
2g
MacroNutrients
Carbs
17g
Protein
25g
Fiber
2g
Fats
Fat
18g
Vitamins & Minerals
Calcium
93mg
Iron
2mg
Vitamin A
75mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
33mcg
Vitamin B12
2mcg
Vitamin C
10mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
57mg
Manganese
1mg
Phosphorus
259mg
Selenium
48mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment