Fire-Roasted Tomato Salsa Recipe

Recipe By Taste Of Home

“I’ve been making this salsa for a few years now. Chipotle pepper gives it a smoky kick. The recipe makes a big batch, but it doesn’t last a day in our house.” —Pamela Paula, Weeki Wachee, Florida.

3.8
11 Rating -
Rate
Vegdiet
30minstotal
20minsPrep
10minsCook
30m.total
20m.Prep
10m.Cook
Fire-Roasted Tomato Salsa
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ingredients serve

Ingredients for Fire-Roasted Tomato Salsa Recipe

  • 1/2 pound Tomatoes
  • 1/4 Jalapeno pepper
  • 0.13 cup Fresh cilantro leaves
  • 1/2 inch Green onions, cut into 2 pieces
  • 1 Garlic Cloves, Peeled
  • 1/4 Chipotle Pepper In Adobo Sauce
  • 1/4 can Chopped green chilies
  • 1/2 tablespoon Lime juice
  • 1/4 tablespoon Olive oil
  • 0.06 teaspoon Salt
  • As required Tortilla Chips
Nutrition
value
92
calories per serving
5 g Fat3 g Protein8 g Carbs6 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    3g
  • Carbs
    8g
  • Fiber
    6g

MacroNutrients

  • Carbs
    8g
  • Protein
    3g
  • Fiber
    6g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    71mg
  • Iron
    2mg
  • Vitamin A
    2772mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    58mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    71mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    57mg
  • Manganese
    2mg
  • Phosphorus
    61mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home