Fire Chicken With Gravy Recipe

Recipe By Slurrp

Fire Chicken With Gravy is a spicy and flavorful Chinese-inspired chicken dish that is sure to satisfy your taste buds. The chicken is marinated in a fiery blend of spices and sauces, giving it a bold and intense flavor. It is then stir-fried with vegetables and a savory gravy, creating a delicious and saucy dish. This recipe is perfect for those who enjoy spicy food and want to add some excitement to their meal.

4.3
17 Rating -
Rate
Non Vegdiet
1hr 30minstotal
1hr Prep
30minsCook
1hr 30m.total
1hr Prep
30m.Cook
Fire Chicken With Gravy
plan
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ingredients serve

Ingredients for Fire Chicken With Gravy Recipe

  • 166.67 gram Chicken, Cut Into Pieces
  • 0.67 tablespoon Soy Sauce
  • 0.67 tablespoon Chili Sauce
  • 0.67 teaspoon Ginger Garlic Paste
  • As required Salt To Taste
  • 0.67 tablespoon Oil
  • 1.50 Lic Cloves, Chopped
  • 0.83 En Chilies, Chopped
  • 0.33 Onion, Sliced
  • 0.33 Bell Pepper, Sliced
  • 0.33 tablespoon Cornstarch
  • 0.08 cup Water
  • 0.33 tablespoon Vinegar
  • 0.33 tablespoon Red Chili Sauce
  • as needed Spring Onions For Garnish

Directions: Fire Chicken With Gravy Recipe

Cooking Directions

  • STEP 1.Marinate the chicken with soy sauce, chili sauce, ginger-garlic paste, and salt.
  • STEP 2.Heat oil in a wok or pan and add chopped garlic and green chilies.
  • STEP 3.Add the marinated chicken and stir-fry until it is cooked and browned.
  • STEP 4.Add chopped onions, bell peppers, and stir-fry for a few minutes.
  • STEP 5.In a separate bowl, mix cornstarch with water to make a slurry.
  • STEP 6.Add the slurry to the pan along with soy sauce, vinegar, and red chili sauce.
  • STEP 7.Cook until the sauce thickens and coats the chicken and vegetables.
  • STEP 8.Garnish with spring onions and serve hot with steamed rice or noodles.

Cooking Tips

  • You can adjust the spice level by adding more or less chili sauce and green chilies.
  • For a healthier version, you can use boneless chicken breast instead of chicken with skin.
  • You can add other vegetables like carrots, mushrooms, or broccoli for more variety.

Storage and Serving

  • Leftover fire chicken with gravy can be stored in an airtight container in the refrigerator for up to 3 days.
  • Reheat the dish on the stovetop or in the microwave before serving.
  • Serve the fire chicken with gravy with steamed rice, noodles, or fried rice.
Nutrition
value
337
calories per serving
6 g Fat9 g Protein81 g Carbs58 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    9g
  • Carbs
    81g
  • Fiber
    58g

MacroNutrients

  • Carbs
    81g
  • Protein
    9g
  • Fiber
    58g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    1002mg
  • Iron
    13mg
  • Vitamin A
    1526mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    75mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    47mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    226mg
  • Manganese
    30mg
  • Phosphorus
    155mg
  • Selenium
    8mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp