Finnish Wheat Rolls Recipe
Recipe By Taste Of Home
When I came to the United States from Finland for college, I missed the breads from back home. So I came up with this recipe to recapture those fabulous flavors.
4.3
16 Rating -
Rate
Vegdiet
40minstotal
15minsPrep
25minsCook
40m.total
15m.Prep
25m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Finnish Wheat Rolls Recipe
- 1 Packages active dry yeast
- 1 cup Warm water
- 1/2 cup Butter, melted
- 0.13 cup Dried Parsley Flakes
- 1/2 tablespoon Dried rosemary, crushed
- 1 teaspoon Salt
- 1/2 teaspoon Rubbed Sage
- 1/2 teaspoon Dried Thyme
- 1.38 cup Whole Wheat Flour
- 1.50-1.50 cup 1/2 all purpose flour
- As required Additional melted butter
Nutrition
value
value
812
calories per serving
3 g Fat28 g Protein165 g Carbs22 g FiberOther
Current Totals
- Fat3g
- Protein28g
- Carbs165g
- Fiber22g
MacroNutrients
- Carbs165g
- Protein28g
- Fiber22g
Fats
- Fat3g
Vitamins & Minerals
- Calcium343mg
- Iron11mg
- Vitamin A541mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B9129mcg
- Vitamin B120mcg
- Vitamin C45mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium153mg
- Manganese2mg
- Phosphorus339mg
- Selenium14mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home