Being of Finnish heritage, I am always thrilled when I find a family recipe. This salmon and dill pie came tumbling out of one of my grandmother's books. It will be a winner at any of your social functions. —Judy Batson, Tampa, Florida.
Ingredients for Finnish Salmon and Dill Pie Recipe
0.17 tablespoon Butter
0.06 cup Finely Chopped Green Onions
0.13 cup Flaked smoked salmon fillets
1/25 cup Snipped fresh dill
As required Dough for single crust pie
1/2 Large eggs, room temperature
0.17 cup Half and half cream
1/25 cup All purpose flour
0.08 teaspoon Salt
0.08 teaspoon Ground nutmeg
0.08 teaspoon Pepper
0.17 cup Shredded swiss cheese
Nutrition value
156
calories per serving
9 g Fat13 g Protein8 g Carbs2 g FiberOther
Current Totals
Fat
9g
Protein
13g
Carbs
8g
Fiber
2g
MacroNutrients
Carbs
8g
Protein
13g
Fiber
2g
Fats
Fat
9g
Vitamins & Minerals
Calcium
234mg
Iron
2mg
Vitamin A
6mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
28mg
Vitamin B9
253mcg
Vitamin B12
0mcg
Vitamin C
3mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
34mg
Manganese
< 1mg
Phosphorus
191mg
Selenium
24mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment