Finnish Salmon and Dill Pie Recipe

Recipe By Taste Of Home

Being of Finnish heritage, I am always thrilled when I find a family recipe. This salmon and dill pie came tumbling out of one of my grandmother's books. It will be a winner at any of your social functions. —Judy Batson, Tampa, Florida.

4.3
22 Rating -
Rate
50minstotal
20minsPrep
30minsCook
50m.total
20m.Prep
30m.Cook
Finnish Salmon and Dill Pie
plan
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ingredients serve

Ingredients for Finnish Salmon and Dill Pie Recipe

  • 0.17 tablespoon Butter
  • 0.06 cup Finely Chopped Green Onions
  • 0.13 cup Flaked smoked salmon fillets
  • 1/25 cup Snipped fresh dill
  • As required Dough for single crust pie
  • 1/2 Large eggs, room temperature
  • 0.17 cup Half and half cream
  • 1/25 cup All purpose flour
  • 0.08 teaspoon Salt
  • 0.08 teaspoon Ground nutmeg
  • 0.08 teaspoon Pepper
  • 0.17 cup Shredded swiss cheese
Nutrition
value
156
calories per serving
9 g Fat13 g Protein8 g Carbs2 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    13g
  • Carbs
    8g
  • Fiber
    2g

MacroNutrients

  • Carbs
    8g
  • Protein
    13g
  • Fiber
    2g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    234mg
  • Iron
    2mg
  • Vitamin A
    6mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    28mg
  • Vitamin B9
    253mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    3mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    34mg
  • Manganese
    < 1mg
  • Phosphorus
    191mg
  • Selenium
    24mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home