Filipino Pancit Recipe

Recipe By Pinch of Yum

This filipino pancit recipe comes from the orphanage that i worked at for a year in cebu. Its my all-time favorite filipino recipe

4.8
15 Rating -
Rate
Non Vegdiet
40minstotal
15minsPrep
25minsCook
40m.total
15m.Prep
25m.Cook
Filipino Pancit
plan
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ingredients serve

Ingredients for Filipino Pancit Recipe

  • 0.17 pound Uncooked noodles this version used a combination of pancit and vermicelli
  • 0.33 cup Sliced mixed veggies:cabbage, carrots, bell peppers, and green onions
  • 0.08 pound Lean pork, cut into very small pieces
  • 1/25 cup Oil
  • 0.08 Onion, Minced
  • 0.08 tablespoon Soy sauce
  • 1/2 Cloves Garlic, Crushed
  • 0.08 Pork bouillon cube
Nutrition
value
434
calories per serving
14 g Fat11 g Protein62 g Carbs3 g FiberOther

Current Totals

  • Fat
    14g
  • Protein
    11g
  • Carbs
    62g
  • Fiber
    3g

MacroNutrients

  • Carbs
    62g
  • Protein
    11g
  • Fiber
    3g

Fats

  • Fat
    14g

Vitamins & Minerals

  • Calcium
    39mg
  • Iron
    2mg
  • Vitamin A
    252mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    38mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    65mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    37mg
  • Manganese
    1mg
  • Phosphorus
    180mg
  • Selenium
    24mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Pinch of Yum