Filipino Chicken Curry Recipe
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Stir up this quick chicken curry filled with vegetables and spices that makes for a filling meal when served over rice.
3.6
11 Rating -
Rate
Non Vegdiet
40minstotal
20minsPrep
20minsCook
40m.total
20m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Filipino Chicken Curry Recipe
- 3/4 tablespoon Olive oil
- 1/4 Small onion, chopped
- 3/4 Cloves garlic, minced
- 0.13 teaspoon Grated fresh ginger
- 0.06 teaspoon Garlic Salt
- 1 Skinless, boneless chicken breast halves
- 3/4 tablespoon Curry powder
- 1/4 teaspoon Chicken Bouillon Granules
- 1/4 teaspoon Ground Thyme
- 1/2 cup Water
- 1/4 Potato, cubed
Nutrition
value
value
152
calories per serving
11 g Fat2 g Protein12 g Carbs5 g FiberOther
Current Totals
- Fat11g
- Protein2g
- Carbs12g
- Fiber5g
MacroNutrients
- Carbs12g
- Protein2g
- Fiber5g
Fats
- Fat11g
Vitamins & Minerals
- Calcium57mg
- Iron3mg
- Vitamin A2253mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B931mcg
- Vitamin B120mcg
- Vitamin C17mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium42mg
- Manganese2mg
- Phosphorus33mg
- Selenium2mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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