Filipino Chicken Adobo Recipe
Recipe By Taste Of Home
My mom always makes her saucy chicken adobo recipe when I come home to visit. I think it's even better the next day as leftovers—she says it's because of the vinegar. — Michael Moya, Taste of Home Senior Marketing Manager.
3.5
19 Rating -
Rate
Non Vegdiet
35minstotal
10minsPrep
25minsCook
35m.total
10m.Prep
25m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Filipino Chicken Adobo Recipe
- 0.17 cup White Vinegar
- 1/25 cup Soy sauce
- 0.17 Whole garlic bulb, smashed and peeled
- 0.33 teaspoon Kosher salt
- 0.17 teaspoon Coarsely ground pepper
- 0.17 Bay leaf
- 0.33 pound Bone in chicken thighs or drumsticks
- 0.17 tablespoon Canola oil
- 0.17 cup Water
Nutrition
value
value
71
calories per serving
2 g Fat4 g Protein7 g Carbs10 g FiberOther
Current Totals
- Fat2g
- Protein4g
- Carbs7g
- Fiber10g
MacroNutrients
- Carbs7g
- Protein4g
- Fiber10g
Fats
- Fat2g
Vitamins & Minerals
- Calcium59mg
- Iron1mg
- Vitamin A33mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B996mcg
- Vitamin B120mcg
- Vitamin C110mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium59mg
- Manganese< 1mg
- Phosphorus85mg
- Selenium5mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home