Fig And Prosciutto Crostini Recipe
Recipe By My Food and Family
Get ready for guests with our fig and prosciutto crostini recipe. The delightful flavor combination of fig and prosciutto crostini is sure to get the conversation going. Plus, our fig and prosciutto crostini is simple to make, so it's an easy way to make a strong impression.
5
16 Rating -
Rate
Non Vegdiet
15minstotal
15m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Fig And Prosciutto Crostini Recipe
- 0.08 French bread baguette, ends trimmed, cut into 24 slices
- 1/25 cup Philadelphia cream cheese spread
- 1/25 pound Thinly sliced prosciutto, cut into 24 pieces
- 1/50 cup Tightly packed baby arugula
- 1/2 Small figs, cut into quarters
Nutrition
value
value
38
calories per serving
4 g Fat< 1 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
- Fat4g
- Protein< 1g
- Carbs< 1g
- Fiber< 1g
MacroNutrients
- Carbs< 1g
- Protein< 1g
- Fiber< 1g
Fats
- Fat4g
Vitamins & Minerals
- Calcium15mg
- Iron< 1mg
- Vitamin A36mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B94mcg
- Vitamin B12< 1mcg
- Vitamin C< 1mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium2mg
- Manganese< 1mg
- Phosphorus13mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By My Food and Family