Fig And Prosciutto Crostini Recipe

Recipe By My Food and Family

Get ready for guests with our fig and prosciutto crostini recipe. The delightful flavor combination of fig and prosciutto crostini is sure to get the conversation going. Plus, our fig and prosciutto crostini is simple to make, so it's an easy way to make a strong impression.

5
16 Rating -
Rate
Non Vegdiet
15minstotal
15m.total
Fig And Prosciutto Crostini
plan
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ingredients serve

Ingredients for Fig And Prosciutto Crostini Recipe

  • 0.08 French bread baguette, ends trimmed, cut into 24 slices
  • 1/25 cup Philadelphia cream cheese spread
  • 1/25 pound Thinly sliced prosciutto, cut into 24 pieces
  • 1/50 cup Tightly packed baby arugula
  • 1/2 Small figs, cut into quarters
Nutrition
value
38
calories per serving
4 g Fat< 1 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    < 1g
  • Carbs
    < 1g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    < 1g
  • Protein
    < 1g
  • Fiber
    < 1g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    15mg
  • Iron
    < 1mg
  • Vitamin A
    36mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    4mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    2mg
  • Manganese
    < 1mg
  • Phosphorus
    13mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By My Food and Family