Fig, Mustard, And Champagne-glazed Chicken Breasts Recipe
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Fig, Mustard, And Champagne-Glazed Chicken Breasts Recipe
Recipe By All Recipes
Chicken breasts are glazed with a zesty and sweet fig, dijon, and champagne vinaigrette sauce in this quick and easy dinner recipe that's sure to impress guests.
Ingredients for Fig, Mustard, And Champagne-Glazed Chicken Breasts Recipe
1 Skinless, boneless chicken breast halves
As required Salt and ground black pepper
1/2 tablespoon Canola oil
1/2 tablespoon Fig butter
1/2 tablespoon Dijon mustard
Nutrition value
54
calories per serving
5 g Fat< 1 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
Fat
5g
Protein
< 1g
Carbs
< 1g
Fiber
< 1g
MacroNutrients
Carbs
< 1g
Protein
< 1g
Fiber
< 1g
Fats
Fat
5g
Vitamins & Minerals
Calcium
17mg
Iron
< 1mg
Vitamin A
179mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
9mcg
Vitamin B12
0mcg
Vitamin C
5mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
6mg
Manganese
< 1mg
Phosphorus
10mg
Selenium
1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment