Fig And Honey Cocktail Recipe
Recipe By Tori Avey
Fig and honey cocktail recipe, perfect for serving at rosh hashanah, sukkot, or just because. Includes recipe for fresh fig puree.
4.8
18 Rating -
Rate
25minstotal
5minsPrep
25m.total
5m.Prep
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Fig And Honey Cocktail Recipe
- 1 cup Fresh figs rinsed and halved
- 1/2 tablespoon Sugar
- 1 teaspoon Filtered water
- 1/2 teaspoon Freshly squeezed lemon juice
- 3/4 tablespoon Fig puree
- 1/4 teaspoon Honey
- 1 ounce Ginger ale
- 3/4 ounce Vodka
- 1 teaspoon Freshly squeezed lemon juice
- As required Ice
- 0.67 cup Fig puree
- 0.13 cup Honey
- 14 ounce Ginger ale
- 10.50 ounce Vodka
- 1/4 cup Freshly squeezed lemon juice
Nutrition
value
value
1371
calories per serving
9 g Fat20 g Protein113 g Carbs35 g FiberOther
Current Totals
- Fat9g
- Protein20g
- Carbs113g
- Fiber35g
MacroNutrients
- Carbs113g
- Protein20g
- Fiber35g
Fats
- Fat9g
Vitamins & Minerals
- Calcium682mg
- Iron32mg
- Vitamin A386mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B315mg
- Vitamin B61mg
- Vitamin B9104mcg
- Vitamin B12< 1mcg
- Vitamin C101mg
- Vitamin E3mg
- Copper1mcg
- Magnesium356mg
- Manganese17mg
- Phosphorus511mg
- Selenium12mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Tori Avey