Fiesta Mixed Greens Recipe
Recipe By Taste Of Home
"Precut ingredients also take the effort out of Fiesta Mixed Greens, Sherri declares. "It's a colorful and refreshing side dish. Add leftover turkey, chicken or ham for a hearty lunch salad or cool summer main course.".
3.7
26 Rating -
Rate
Vegdiet
15minstotal
15minsPrep
15m.total
15m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Fiesta Mixed Greens Recipe
- 1 cup Torn mixed salad greens
- 1/4 Large Tomato, Chopped
- 1/4 Medium sweet yellow pepper, chopped
- 0.19 cup Pimiento stuffed olives
- 1/4 Celery rib, chopped
- 1/4 Green onion, chopped
- 0.06 cup Olive oil
- 1/2 teaspoon Tablespoons plus 1 1/2 white wine vinegar
- 1/4 tablespoon Salsa
- 0.03 teaspoon Garlic Salt
- 0.03 teaspoon Dried oregano
- 0.03 teaspoon Dried cilantro flakes
- 0.03 teaspoon Ground Cumin
- 0.03 teaspoon Pepper
Nutrition
value
value
173
calories per serving
16 g Fat2 g Protein5 g Carbs4 g FiberOther
Current Totals
- Fat16g
- Protein2g
- Carbs5g
- Fiber4g
MacroNutrients
- Carbs5g
- Protein2g
- Fiber4g
Fats
- Fat16g
Vitamins & Minerals
- Calcium32mg
- Iron2mg
- Vitamin A767mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B937mcg
- Vitamin B120mcg
- Vitamin C48mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium37mg
- Manganese< 1mg
- Phosphorus36mg
- Selenium3mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home