Fiesta Grilled Flank Steak Recipe

Recipe By Taste Of Home

Whether you broil this tasty steak—or slap it on the grill, the acid in the marinade’s lime and pineapple juice will help tenderize it. Pair with sweet potatoes for a colorful, hearty summer hit! —Roxanne Chan, Albany, California.

4
21 Rating -
Rate
Non Vegdiet
35minstotal
20minsPrep
15minsCook
35m.total
20m.Prep
15m.Cook
Fiesta Grilled Flank Steak
plan
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ingredients serve

Ingredients for Fiesta Grilled Flank Steak Recipe

  • 0.13 cup Unsweetened pineapple juice
  • 1/4 tablespoon Lime juice
  • 0.13 teaspoon Garlic Salt
  • 0.13 teaspoon Ground Cumin
  • 1/4 Beef flank steak
  • 1/4 cup Cubed fresh pineapple
  • 0.13 cup Salsa Verde
  • 1/4 Medium ripe avocado, peeled and cubed
  • 1/4 Green Onion, Finely Chopped
  • 1/4 tablespoon Minced fresh cilantro
Nutrition
value
48
calories per serving
1 g Fat2 g Protein7 g Carbs5 g FiberOther

Current Totals

  • Fat
    1g
  • Protein
    2g
  • Carbs
    7g
  • Fiber
    5g

MacroNutrients

  • Carbs
    7g
  • Protein
    2g
  • Fiber
    5g

Fats

  • Fat
    1g

Vitamins & Minerals

  • Calcium
    30mg
  • Iron
    2mg
  • Vitamin A
    408mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    39mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    34mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    41mg
  • Manganese
    < 1mg
  • Phosphorus
    28mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home