Fiery Chicken Spinach Salad Recipe

Recipe By Taste Of Home

This hearty and colorful main-course salad is easy to throw together when I get home from work, because it uses canned black beans and Mexicorn and packaged chicken breast strips. I sometimes add a can of ripe olives and fresh cherry tomatoes from our garden.

4.3
18 Rating -
Rate
Non Vegdiet
10minstotal
10m.total
Fiery Chicken Spinach Salad
plan
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ingredients serve

Ingredients for Fiery Chicken Spinach Salad Recipe

  • 1 Frozen breaded spicy chicken breast strips, thawed
  • 0.17 Package fresh baby spinach
  • 0.17 Medium tomato, cut into 12 wedges
  • 0.08 cup Chopped Green Pepper
  • 0.08 cup Fresh baby carrots
  • 0.17 can Black beans, rinsed and drained
  • 0.17 can Mexicorn, drained
  • 1/2 tablespoon Salsa
  • 1/2 tablespoon Barbecue sauce
  • 1/2 tablespoon Prepared ranch salad dressing
  • 0.33 tablespoon Shredded mexican cheese blend
Nutrition
value
14
calories per serving
< 1 g Fat< 1 g Protein2 g Carbs1 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    < 1g
  • Carbs
    2g
  • Fiber
    1g

MacroNutrients

  • Carbs
    2g
  • Protein
    < 1g
  • Fiber
    1g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    10mg
  • Iron
    < 1mg
  • Vitamin A
    602mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    14mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    23mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    7mg
  • Manganese
    < 1mg
  • Phosphorus
    11mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home