Fettuccine With Two Cheeses Recipe

Recipe By Betty Crocker

Add something cheesy to your family's dinner Enjoy this pasta and bacon recipe that is ready in 25 minutes perfect if you love italian cuisine.

3.9
16 Rating -
Rate
Non Vegdiet
25minstotal
25m.total
Fettuccine With Two Cheeses
plan
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ingredients serve

Ingredients for Fettuccine With Two Cheeses Recipe

  • 2 ounce Uncooked fettuccine
  • 0.06 inch 8 slices bacon, cut into
  • 0.13 cup Butter, cut into pieces
  • 0.13 cup 1/2 and half
  • 0.13 cup Shredded parmesan cheese
  • 0.13 cup Crumbled gorgonzola cheese
  • 0.13 teaspoon Cracked black pepper
  • 1/4 tablespoon Chopped fresh basil
Nutrition
value
129
calories per serving
4 g Fat12 g Protein11 g Carbs3 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    12g
  • Carbs
    11g
  • Fiber
    3g

MacroNutrients

  • Carbs
    11g
  • Protein
    12g
  • Fiber
    3g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    266mg
  • Iron
    2mg
  • Vitamin A
    22mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    31mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    5mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    28mg
  • Manganese
    < 1mg
  • Phosphorus
    217mg
  • Selenium
    15mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Betty Crocker