Fettuccine With Sweet Pepper-Cayenne Sauce Recipe

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Sweet red bell peppers are sauteed with garlic and spicy cayenne pepper, then simmered with sour cream and chicken broth to make a hot and luscious pasta sauce. Finish with parmesan cheese and toss with cooked pasta.

3.6
16 Rating -
Rate
Non Vegdiet
15minstotal
5minsPrep
10minsCook
15m.total
5m.Prep
10m.Cook
Fettuccine With Sweet Pepper-Cayenne Sauce
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ingredients serve

Ingredients for Fettuccine With Sweet Pepper-Cayenne Sauce Recipe

  • 3 ounce Dry fettuccine pasta
  • 1/2 Red bell peppers, julienned
  • 3/4 Cloves Garlic, Minced
  • 0.19 teaspoon Cayenne pepper
  • 1/4 cup Reduced fat sour cream
  • 0.19 cup Chicken Broth
  • 0.19 cup Grated Parmesan Cheese
Nutrition
value
586
calories per serving
16 g Fat39 g Protein100 g Carbs27 g FiberOther

Current Totals

  • Fat
    16g
  • Protein
    39g
  • Carbs
    100g
  • Fiber
    27g

MacroNutrients

  • Carbs
    100g
  • Protein
    39g
  • Fiber
    27g

Fats

  • Fat
    16g

Vitamins & Minerals

  • Calcium
    399mg
  • Iron
    7mg
  • Vitamin A
    1224mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    8mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    55mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    246mg
  • Manganese
    2mg
  • Phosphorus
    664mg
  • Selenium
    33mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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