Ingredients for Fettuccine With Italian Sausage And Olive Sauce Recipe
1/4 pound Bulk italian pork sausage
1/2 can Diced tomatoes with basil, garlic and oregano, undrained
1/4 can Tomato sauce
0.13 cup Assorted small pitted olives
1/4 Package refrigerated fettuccine
0.13 cup Shredded parmesan cheese
Nutrition value
238
calories per serving
10 g Fat26 g Protein10 g Carbs< 1 g FiberOther
Current Totals
Fat
10g
Protein
26g
Carbs
10g
Fiber
0g
MacroNutrients
Carbs
10g
Protein
26g
Fiber
0g
Fats
Fat
10g
Vitamins & Minerals
Calcium
178mg
Iron
2mg
Vitamin A
8mcg
Vitamin B1
0mg
Vitamin B2
0mg
Vitamin B3
1mg
Vitamin B6
0mg
Vitamin B9
9mcg
Vitamin B12
1mcg
Vitamin C
0mg
Vitamin E
0mg
Copper
0mcg
Magnesium
21mg
Manganese
0mg
Phosphorus
248mg
Selenium
19mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment