Fettuccine With Basil Cream Sauce Recipe

Recipe By Adda Pinch

Basil cream sauce over fettuccine makes a delicious meal. Lots of fresh basil and a bit of garlic makes this basil cream sauce flavorful and a favorite.

4.3
16 Rating -
Rate
15minstotal
5minsPrep
10minsCook
15m.total
5m.Prep
10m.Cook
Fettuccine With Basil Cream Sauce
plan
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ingredients serve

Ingredients for Fettuccine With Basil Cream Sauce Recipe

  • 0.67 tablespoon Olive oil
  • 0.67 tablespoon Butter
  • 1/2 Cloves Garlic Chopped
  • 0.83 Matoes chopped
  • 0.08 cup Chicken Stock Or Broth
  • 0.17 cup Finely chopped basil leaves
  • 0.08 cup Heavy cream
  • 0.17 teaspoon Salt
  • 0.17 teaspoon Pepper
  • As required Fettuccine
  • As required Parmesan cheese
  • As required Salmon or chicken optional
Nutrition
value
108
calories per serving
10 g Fat4 g Protein1 g Carbs2 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    4g
  • Carbs
    1g
  • Fiber
    2g

MacroNutrients

  • Carbs
    1g
  • Protein
    4g
  • Fiber
    2g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    60mg
  • Iron
    1mg
  • Vitamin A
    71mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    20mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    6mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    27mg
  • Manganese
    1mg
  • Phosphorus
    38mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Adda Pinch