Basil cream sauce over fettuccine makes a delicious meal. Lots of fresh basil and a bit of garlic makes this basil cream sauce flavorful and a favorite.
Ingredients for Fettuccine With Basil Cream Sauce Recipe
0.67 tablespoon Olive oil
0.67 tablespoon Butter
1/2 Cloves Garlic Chopped
0.83 Matoes chopped
0.08 cup Chicken Stock Or Broth
0.17 cup Finely chopped basil leaves
0.08 cup Heavy cream
0.17 teaspoon Salt
0.17 teaspoon Pepper
As required Fettuccine
As required Parmesan cheese
As required Salmon or chicken optional
Nutrition value
108
calories per serving
10 g Fat4 g Protein1 g Carbs2 g FiberOther
Current Totals
Fat
10g
Protein
4g
Carbs
1g
Fiber
2g
MacroNutrients
Carbs
1g
Protein
4g
Fiber
2g
Fats
Fat
10g
Vitamins & Minerals
Calcium
60mg
Iron
1mg
Vitamin A
71mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
20mcg
Vitamin B12
0mcg
Vitamin C
6mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
27mg
Manganese
1mg
Phosphorus
38mg
Selenium
3mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment