Feta-Stuffed Chicken Recipe

Recipe By Taste Of Home

When my husband and I were first married, I only knew how to make a few meals that we’d rotate throughout the week. After some experimenting, I created this mouthwatering stuffed chicken recipe that’s still a favorite today. Lisa Herbert, Wadsworth, Ohio.

3.8
10 Rating -
Rate
Non Vegdiet
50minstotal
10minsPrep
40minsCook
50m.total
10m.Prep
40m.Cook
Feta-Stuffed Chicken
plan
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ingredients serve

Ingredients for Feta-Stuffed Chicken Recipe

  • 1 Boneless skinless chicken breast halves
  • 1/4 Package crumbled tomato and basil feta cheese, divided
  • 1/4 cup Seasoned bread crumbs
  • 1 tablespoon Balsamic vinegar
  • 1 tablespoon Olive oil
  • 1 Plum tomatoes, sliced
  • 2 Fresh basil leaves
Nutrition
value
309
calories per serving
17 g Fat8 g Protein32 g Carbs5 g FiberOther

Current Totals

  • Fat
    17g
  • Protein
    8g
  • Carbs
    32g
  • Fiber
    5g

MacroNutrients

  • Carbs
    32g
  • Protein
    8g
  • Fiber
    5g

Fats

  • Fat
    17g

Vitamins & Minerals

  • Calcium
    153mg
  • Iron
    4mg
  • Vitamin A
    1441mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    64mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    48mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    61mg
  • Manganese
    < 1mg
  • Phosphorus
    112mg
  • Selenium
    10mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home