Feta Spinach Pizza Recipe

Recipe By Taste Of Home

“My husband and I love this pizza, which makes a quick, hearty meal for us on busy work nights,” writes Connie Clegg of Frederick, Maryland. “We are eating more vegetarian meals now, and this certainly fits the bill! I buy the packaged baby spinach and use the remaining spinach in a warm spinach salad later in the week.”.

3.8
10 Rating -
Rate
Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
Feta Spinach Pizza
plan
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ingredients serve

Ingredients for Feta Spinach Pizza Recipe

  • 0.08 Tube refrigerated pizza crust
  • 0.08 tablespoon Olive oil
  • 0.08 teaspoon Minced Garlic
  • 0.08 can Pizza Sauce
  • 0.17 cup Chopped Fresh Spinach
  • 0.06 cup Sliced red onion, separated into rings
  • 0.08 cup Sliced fresh mushrooms
  • 0.08 cup Shredded Part Skim Mozzarella Cheese
  • 1/25 cup Crumbled Feta Cheese
  • 0.08 teaspoon Dried Basil
  • 0.08 teaspoon Italian Seasoning
  • flakes Crushed red pepper optional
Nutrition
value
98
calories per serving
4 g Fat7 g Protein7 g Carbs6 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    7g
  • Carbs
    7g
  • Fiber
    6g

MacroNutrients

  • Carbs
    7g
  • Protein
    7g
  • Fiber
    6g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    114mg
  • Iron
    2mg
  • Vitamin A
    719mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    60mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    10mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    50mg
  • Manganese
    < 1mg
  • Phosphorus
    161mg
  • Selenium
    5mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home